Easy and Delicious Scalloped Potatoes

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I think this came from a Kraft magazine. It's a delicious addition to a meal! Be generous with your tablespoons of cream cheese and sour cream! This recipe easily doubles or triples.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Mix cream cheese, sour cream, and chicken broth in a large bowl until well blended.
  3. Add potatoes, ham, green onions, and most of the cheese. Stir to coat all ingredients.
  4. Spoon into a greased 9" square baking dish and sprinkle with remaining cheese.
  5. Bake about 1 hour, or until potatoes are tender.


Most Helpful

I made this the other night to go with our dinner and was a great side to our steak, easy to prepare and tasty too. My only issue is I would have liked it a little "saucier". Once cooked all the liquid had evaporated and the top layer of potatoes were a little crunchy...still tasted good but more sauce would have been great.

**Mandy** February 12, 2012

Tasty recipe. Substituted yogurt for the sour cream and increased the chicken broth abit. Added garlic salt & herb seasoning also. Thanks for sharing.

Mustang Sally 54269 April 11, 2009

This is going to be my new "go to" recipe for scalloped potatoes! Easy and great flavor. I think they would be great without the ham also, if you are serving them with other meat. Thanks for this keeper. Made for Adopt-a-Tag 2008.

Outta Here September 07, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a