Total Time
Prep 10 mins
Cook 30 mins

I made this recipe from a combination of other recipes. This meal is perfect for a beginner cook or someone who just doesn't have the time to measure out a bunch of ingredients. You can also add shrimp during the final minutes of cooking if you like.

Ingredients Nutrition


  1. Cut chicken and sausage into 1 inch. bite sizes.
  2. Place onion and meats in a large pot, brown.
  3. Add canned tomatoes, Zattarain's and chicken broth in place of the water called for in the Jambalaya mix.
  4. Bring to a boil. Cover and simmer for about 30 minutes, longer if you like to let flavors mesh.
  5. Add hot sauce if you desire, although this stuff is already spicy!
Most Helpful

my husbend love this jambalaya.i like spicy food and it didnt let me down.i used hot italin sausage

oxpammylynnxo May 23, 2007