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    You are in: Home / Recipes / Easy Alfredo Sauce! Recipe
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    Easy Alfredo Sauce!

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Adrian #1's Note:

    This is a recipe that I stumbled across looking for a Cream Cheese free Alfredo. Its amazing on just about anything!!!!! I know its a big recipe this is actually half the recipe I have... I'm sure you could half it again if you need to. It stays good in the fridge for up to a week. I have never tried to freeze it...

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    Units: US | Metric


    1. 1
      In a sauce pan melt together butter, pepper, garlic and salt.
    2. 2
      Once the butter has melted add cream and milk. Stir frequently so it doesn't scald on the bottom. Bring that just to a boil but do not let it foam up.
    3. 3
      Once it boils add in flour and parmesan cheese. Mix thoroughly with wire whip to break up any lumps. Bring to 185 degrees F and ENJOY!

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    Nutritional Facts for Easy Alfredo Sauce!

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1289.8
    Calories from Fat 1191
    Total Fat 132.4 g
    Saturated Fat 82.8 g
    Cholesterol 419.0 mg
    Sodium 1288.0 mg
    Total Carbohydrate 10.2 g
    Dietary Fiber 0.1 g
    Sugars 0.5 g
    Protein 20.1 g

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