Easy 4 Layer Taco Dip

Be the first to review
READY IN: 10mins
Recipe by PepperAholic

This is always a hit at parties! I usually make a double batch because it disappears so quickly.

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese (softened)
  • 1 (15 ounce) can chili, I use Hormel turkey chili (No Beans)
  • 1 (16 ounce) jar salsa (or Picante sauce)
  • 1 (8 ounce) bag mexican cheese, shredded

Directions

  1. Spread cream cheese on the bottom of a microwave safe dish.
  2. Next spread the can of chili on top of the cream cheese.
  3. Pour the salsa on top of the chili.
  4. Put cheese on top of the salsa.
  5. Microwave until the cheese is bubbly & melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a