Prep 5 mins
Cook 25 mins
The easiest recipe I know! You can change up the flavor of the muffins by using different flavors of ice cream. Try ice creams with mix-ins of candy or nuts, swirls, the possibilities are endless! Plain ol' vanilla is the standard.
- Beat until smooth, spoon into greased muffin tins 3/4 full. Bake at 425 degrees for 20 to 25 minutes.