Total Time
20mins
Prep 5 mins
Cook 15 mins

A family tradition. So yummy!

Ingredients Nutrition

Directions

  1. Boil milk and butter in saucepan until smooth.
  2. Turn heat to low and add chocolate chips, sugar, and corn syrup and stir.
  3. Add 5-6 crushed shredded wheat squares and stir to combine well.
  4. Put into greased muffin tins (regular or mini) and shape into nests.
  5. Let cool.
  6. Carefully remove from pan and fill with chocolate eggs, jelly beans or other small easter candies.