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    You are in: Home / Recipes / Easter Egg Nest Treats Recipe
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    Easter Egg Nest Treats

    Easter Egg Nest Treats. Photo by Redsie

    1/2 Photos of Easter Egg Nest Treats

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Redsie's Note:

    From Rice Krispies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small bowl stir together water and green food coloring. Add coconut. Stir until coconut is tinted. Spread on baking sheet to dry.
    2. 2
      In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
    3. 3
      Add cereal. Stir until well coated.
    4. 4
      Divide warm mixture into sixteen 2 1/2-inch muffin-pan cups coated with cooking spray. Shape mixture into individual cups. Cool. Remove from pans.
    5. 5
      Fill cooled nests with coconut, marshmallows, jelly beans or chocolate eggs. Best if served the same day.
    6. 6
      MICROWAVE DIRECTIONS: Follow step 1 above. In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 3 thru 5 above. Microwave cooking times may vary.
    7. 7
      Note: For best results, use fresh marshmallows. Store no more than two days at room temperature in airtight container. To freeze unfilled cups, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before filling.

    Ratings & Reviews:

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    Nutritional Facts for Easter Egg Nest Treats

    Serving Size: 1 (28 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 110.4
     
    Calories from Fat 27
    24%
    Total Fat 3.0 g
    4%
    Saturated Fat 2.0 g
    10%
    Cholesterol 5.7 mg
    1%
    Sodium 131.0 mg
    5%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 0.1 g
    0%
    Sugars 9.1 g
    36%
    Protein 0.9 g
    1%

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