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    You are in: Home / Recipes / East-West Barbecued Chicken Recipe
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    East-West Barbecued Chicken

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Abby Girl's Note:

    I am always looking for different recipes, but also ones that I can use up "its and bits" from my fridge. This recipe accomplishes both very well!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place chicken in zip lock bag. Season with salt and pepper.
    2. 2
      Place mustard in small bowl. Whisk in orange juice, oil and pepper flakes. Pour over chicken, turning chicken to coat. Let stand 20 minutes.
    3. 3
      Combine chili sauce and hoisin sauce in small bowl.
    4. 4
      Prepare barbecue medium-high. Grill chicken until just cooked through, about 10 minutes per side.
    5. 5
      Brush one side with chili-sauce mixture and grill until beginning to brown, about 3 minutes. Brush second side with sauce and grill until beginning to brown. Serve hot.

    Ratings & Reviews:

    • on February 28, 2010

      55

      Incredible!! My husband couldn't stop eating it. But beware, this is not for the faint of heart.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for East-West Barbecued Chicken

    Serving Size: 1 (54 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 91.7
     
    Calories from Fat 36
    40%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.4 mg
    0%
    Sodium 514.9 mg
    21%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 7.5 g
    30%
    Protein 1.1 g
    2%

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