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    You are in: Home / Recipes / East Side Mario's Hell's Kitchen Chicken (Pollo Italian) Recipe
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    East Side Mario's Hell's Kitchen Chicken (Pollo Italian)

    East Side Mario's Hell's Kitchen Chicken (Pollo Italian). Photo by Pneuma

    1/3 Photos of East Side Mario's Hell's Kitchen Chicken (Pollo Italian)

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Cooks4_6's Note:

    I have never tried a dish at East Side Mario's that I did not enjoy. Found this one out surfing the net and tried it. It was a nice alternative to a traditional Chicken Parmesan, and the sauce would also taste lovely over grilled chicken. *If you would like to spice this up a bit, add the optional crushed red pepper. *(Spicey option added based on Sam#3's review July 2008)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pour tomatoes into blender or food processor.
    2. 2
      Add basil, tarragon, salt, pepper and crushed red pepper.
    3. 3
      Puree until smooth.
    4. 4
      Melt margarine in large frypan.
    5. 5
      Saute garlic over medium heat 1 minute.
    6. 6
      Add chicken breasts, saute, turning once or twice until golden on both sides.
    7. 7
      Turn chicken fleshy side down and cover with tomato mixture.
    8. 8
      Bring to a boil, reduce heat and simmer 15 minutes until tender.
    9. 9
      Remove chicken and place fleshy side up, in a warm oven proof dish.
    10. 10
      Stir parsley into sauce and spoon over chicken breasts.
    11. 11
      Sprinkle with Mozzarella.
    12. 12
      Place under heated broiler 1 minute just until cheese melts.

    Ratings & Reviews:

    • on May 28, 2012

      45

      Overall, a strightforward recipe that was well-liked. The recipe did not specify which type of canned tomatoes, so I went with canned whole plumb tomatoes. It probably doesn't matter that much sice the sauce will be pureed anyway. I agree with the other reviewers who said that the sauce was a little too thin. I used 1/4 tsp of red pepper, which provided a nice level of spice. I could not have gone any hotter with the kids. I can see how some adults would like to go slightly more spicy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2010

      45

    • on August 18, 2009

      45

      This was a nice healthy meal with alot of flavor. I would suggest flattening the chicken breast a little next time and adding more cheese, (just a little, still want it to be healthy);) and the sauce was a little runny, so maybe adding some cornstarch and water mixture at the end to thicken it up a bit. I will definatly be making this again with those changes. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for East Side Mario's Hell's Kitchen Chicken (Pollo Italian)

    Serving Size: 1 (238 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 214.6
     
    Calories from Fat 74
    34%
    Total Fat 8.3 g
    12%
    Saturated Fat 2.9 g
    14%
    Cholesterol 86.5 mg
    28%
    Sodium 543.9 mg
    22%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.8 g
    11%
    Protein 29.2 g
    58%

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