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I'd call these tipsy bananas because they sure pack a punch. So good. They almost taste like little donuts dunked in a cocktail. I bet these would be good with ice-cream and I agree with your suggestion of the walnuts. I cut my banana lengthwise and then sliced them into a total of 6 pieces. I ate them for dinner! Great Job Chef!

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cookiedog March 06, 2010
East Meets Zest Bananas Foster Fritters