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    You are in: Home / Recipes / Easma Kufta Recipe
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    Easma Kufta

    Easma Kufta. Photo by canarygirl

    1/1 Photo of Easma Kufta

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Michelle S.'s Note:

    I was given this recipe by a former coworker who was Armenian. Whenever I bring the leftovers to work for lunch, everyone is popping into the breakroom to see what smells so delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix ground beef, onion, parsley, cumin, egg, and bread crumbs.
    2. 2
      Form into small football shapes.
    3. 3
      In a large saucepan, combine tomato sauce and garlic; bring to a simmer.
    4. 4
      Add"footballs" and let cook 45 minutes, stirring gently occasionally.
    5. 5
      Serve over rice pilaf and garnish with cilantro.

    Ratings & Reviews:

    • on November 21, 2002

      55

      I had no idea cumin would make this meal so good! Super easy and super yummy! Served this over pasta and was very pleasantly surprised. Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2003

      45

      I really enjoyed these little "footballs!" hehe. The sauce was good, though I felt it was missing something...maybe a little more seasoning? I used fresh garlic and parsley. The fresh cilantro sprinkled on top was great...I love the little burst of flavor fresh herbs give a dish. I will definately make these again, and will play with the sauce a little...I'm thinking maybe a hint of cloves and oregano....Thanks for the recipe, Michelle!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2003

      55

      This recipe is a winner! It was easy to make and I had all the ingredients on hand - what more could you ask? I did add one more can of tomato sauce so I could serve it over pasta with plenty of sauce, and I minced a big, fat clove of garlic into it instead of using garlic powder, but just 'cause I like fresh garlic so much. I served it over pasta with parmesan sprinkled on top - we loved it! I'll make this over and over!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Easma Kufta

    Serving Size: 1 (221 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 461.7
     
    Calories from Fat 247
    53%
    Total Fat 27.4 g
    42%
    Saturated Fat 10.4 g
    52%
    Cholesterol 168.5 mg
    56%
    Sodium 779.4 mg
    32%
    Total Carbohydrate 16.7 g
    5%
    Dietary Fiber 2.5 g
    10%
    Sugars 6.7 g
    26%
    Protein 36.0 g
    72%

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