Easiest Venison
- Ready In:
- 20mins
- Ingredients:
- 2
- Serves:
-
4
ingredients
- 1 lb venison steak
- 2 (10 ounce) cans condensed vegetable beef soup
directions
- Brown venison steaks on the stove.
- When the steaks are brown, place in a crock pot or oven safe dish and add the condensed soup-do not add water!
- Place in the oven to cook at 350 degrees for about 10 minutes, or until the steaks are done and the soup is hot.
- Or set the crock pot on low and leave for 6 to 8 hours.
- Enjoy!
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RECIPE SUBMITTED BY
I live in a little house with my husband and my three "puppies" (all dogs are puppies to me, no matter how old they are). We have no children as of yet. I love to cook, but not to clean, and I won't cook unless my kitchen is clean, so I don't cook as much as I should. Some of my other hobbies are: role playing games, reading, SCA, garage saleing, and sewing. I am a pack rat, but I am trying to cut back on that, and I have far too many kitchen gadgets and cookbooks.(If there is such a thing.)