Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easiest Ribs Ever! Recipe
    Lost? Site Map

    Easiest Ribs Ever!

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    princesskim's Note:

    We threw these together one weekend and they were wonderful! We got the desired flavor, tenderness, and crispiness we wanted. Enjoy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    • 340.19 g bottle barbecue sauce (we use Sweet Baby Ray's Honey BBQ brand)
    • 226.79 g can dry rub seasonings, mix (we use Stubb's brand)
    • 907.18-1360.77 g ribs (whatever kind you prefer)

    Directions:

    1. 1
      Rub spice mix on ribs generously.
    2. 2
      Place in baking pan.
    3. 3
      Bake uncovered at 250 degrees for 3 hours.
    4. 4
      Remove from oven and place on grill.
    5. 5
      Baste with BBQ sauce and grill until the outsides reach desired crispiness.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Easiest Ribs Ever!

    Serving Size: 1 (62 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 852.7
     
    Calories from Fat 644
    75%
    Total Fat 71.6 g
    110%
    Saturated Fat 29.1 g
    145%
    Cholesterol 165.5 mg
    55%
    Sodium 884.2 mg
    36%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.6 g
    14%
    Protein 37.4 g
    74%

    The following items or measurements are not included:

    dry rub seasonings

    ribs

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites