Easiest-Quickest (Low Cal) Pear (Any Fruit) Muffin for One

READY IN: 19mins
Recipe by murr433

Wanted something warm and fast--and DELICIOUS!!!

Top Review by brokenburner

I wouldn't exactly call this a MUFFIN, but it was good nonetheless. The recipe didn't specify whether to peel the pear, so I didn't. I used half of a medium-large pear. While I am a cinnamon lover, two teaspoons seemed like an awful lot, so I used one and a half. I also used puffed kamut cereal, since I didn't have puffed rice. I baked it for twenty minutes (I used a small custard cup) because I was waiting for the cereal to get crispy, but it never really did! It still tasted good, though. Thanks for posting.

Ingredients Nutrition

Directions

  1. Slice fruit and microwave 25 secs.-check when tenderish.
  2. Spray muffin tin
  3. Preheat oven to 350.
  4. Mix egg, fruit, cinnamon, sugar, caramel.
  5. In seperate cup mix cereal with a drop of water and loosely crush.
  6. Put egg mixture into muffin tin and top with cereal.
  7. Here you can add more sugar, cinammon, caramel--whatever you're feeling!
  8. Bake about 18 mins but check on it depending on yoour own preference( it should be crunchy ontop and gooey and soft in the middle--sooooo good and low cal I'd think too!

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