Easiest Peanut Butter Fudge Ever!

Wildflower5656's Note:

Have creamy, delicious peanut butter fudge in under 10 minutes with this no-fail recipe! *WARNING* You MUST use exactly the measurements specified below, or this fudge will not set correctly.

• Total Time: 2 hrs 10 mins
• Prep Time: 10 mins
• Cook Time: 2 hrs

Ingredients:

Servings: 20

• 2 cups sugar
• ½ cup milk
• 1 teaspoon vanilla extract
• ¾ cup creamy peanut butter

Directions:

1. In a saucepan, slowly bring the milk and sugar to a boil over medium low heat.
2. Boil for exactly 2 and a half minutes, stirring constantly to prevent burning.
3. Remove from heat, stir in peanut butter and vanilla.
4. Mix until smooth.
5. Pour into greased 8" x 8" pan, and let cool before cutting. Enjoy!

Reviews

[Chef #514201]

Im normally a culinary failure but this was so easy and tasted delicious!

[snuggiebun]

this recipe is very easy and if you follow the directions it will set and taste perfect....if you use less or more of any ingredient ( just like it says) it will not set properly..

[Food Snob in Israel]

NO. NO. NO. NO. NO. Oh man, what a disaster. I followed the recipe TO A "T" (except for putting in 1 and 3/4 cup sugar instead of the 2 full cups) and this did not set. Looked NOTHING like the picture. Was a watery mess. I had to freeze it to make it hard enough to eat, and even with freezing for DAYS it still fell apart in the fingers within seconds. The taste was like a peanut butter caramel and the consistancy was like something you could pour over ice cream. I keep reviewing the recipe (it's so simple) to see where I could have gone wrong but I"m at a loss. Maybe my heat was too high that it boiled over? I don't know. Total disaster. The only reason it got 2 stars was because we ate it and enjoyed the flavor.