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I had some large chicken breasts to use and practically no time to really prepare them so I "winged" it. Except for the number of breasts I used, all ingredient measurements are approximate. I used my wok, but a heavy frying pan or dutch oven should work also. Yes, I used garlic from a jar even though I had fresh on hand. It was quicker.
Units: US | Metric
Serving Size: 1 (166 g)
Servings Per Recipe: 2
The following items or measurements are not included:
McCormick's Season All
garlic pepper seasoning