Easiest Cheese & Salsa Dip Ever!
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 1 (10 1/2 ounce) can cheddar cheese soup
- 1⁄4 - 1⁄3 cup salsa (PC White corn & Black bean is best!)
- hot sauce (optional)
directions
- In a small sauce pan heat the soup until just runny - add the salsa and mix on medium heat until bubbling. Add hot sauce at this point if you like. It will take alot of hot sauce as this is a dairy based dip.
- Serve in a heatproof dish with tortilla chips or over chips and ground beef as nachos!
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RECIPE SUBMITTED BY
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