Easiest BBQ Chicken Ever

Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This recipe came from my Aunt Donitta; a family tradition and an easy one at that!

Directions

  1. Melt butter in glass casserole dish, put in frozen chicken, top with brown sugar, chili powder and pour bbq sauce over; bake at 400 for one hour.

Reviews

(4)
Most Helpful

I was very skeptical about this recipe. I followed it exactly, although I only had 2 chicken breasts. It came out delicious. The only thing I would change is the cooking time. It was a little dry, so I might check it at 50 minutes, but otherwise a great fast meal when you haven't taken anything out of the freezer. Thanks for sharing!

cookingmother March 14, 2009

This was just too easy. I didn't have 'hunts' so I just used what I had on hand. I used a little more brown sugar and a little less chili powder. I am always 'skeered' to experiment. Hubbie was happy because the breast was really moist. and everyone else liked it as well. Would I fix this again?!? Yes. Thanks!!

Tayder's momma November 24, 2008

let me review this now before i forget again and lose this again. This is a great recipe for when you had nothing planned/dethawed and just want something easy and tastey. I add some worcheschire on top of the chili powder last time i made it, and mixed it in with my bbq sauces this time because i was useing the end of a couple bottles, i just sprinkle an even coat of chili powder over the brown sugar to help combat the sweetness of this dish, this is a great recipe that i make often, varying amounts because its in my head, but i would have never have come up with the concept on my own, thanks tracijean

Michelle_My_Belle December 16, 2007

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