I have to say, I would have never touched Spam before my good friend Sue told me about this recipe, she said it was a total hit with both kids and adults. I had to give it a try and...it was delish! My family and I are hooked!
- Place Spam in a glass baking dish.
- Spread yellow mustard over top and down sides until mostly coated.
- Pour brown sugar on top and spread to make a layer over mustard.
- Cover with foil and bake at 350 degrees for 30 minutes.
I grew up hating Spam until I was 20. Now I love it. This sounded simple and easy and a way to cook it differently then the way I always do it. My picky little boy loved it; he ate 5 slices! Def a keeper!
I love this. I mixed the brown sugar with the mustard and spread it over the spam. My family didn't care too much for it but I loved it. I've made it for breakfast the past couple of mornings! Total comfort food.
Absolutely deliciously wonderful! I had to make myself stop eating it so my hubby would have some for dinner!