Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

When I first found this recipe I was intrigued by the name. It's become a family favorite.

Ingredients Nutrition

  • 1 cup chopped nuts
  • 1 cup coconut
  • 1 (18 ounce) package German chocolate cake mix
  • 1 14 cups water (or as called for by the directions)
  • 3 eggs (or as called for by the directions)
  • 12 cup oil (or as called for by the directions)
  • 12 cup margarine (not spread or tub product)
  • 8 ounces cream cheese, softened
  • 3 12 cups powdered sugar

Directions

  1. Grease 9x13 cake pan and preheat oven to 350°F.
  2. Cover bottom of pan with nuts and coconut.
  3. Mix cake as directed on package.
  4. Pour cake batter over nuts and coconut.
  5. Mix margarine and cream cheese until smooth.
  6. Add powdered sugar and mix well.
  7. Spoon over the cake batter.
  8. Bake 1 hour.
  9. Cool completely.
  10. Turn upside down on plates.

Reviews

(8)
Most Helpful

This rates right up at the top for chocolate fans. Not difficult & oh so good. Definately one I'll use regularly

Iron Bloomers January 21, 2002

This is a wonderfully easy cake loved by all a hit no matter where I take it. I do mine a little different I melt butter then blend in cream cheese remove from heat add powder sugar if to thick to spread I add a little milk

Grits1951 May 18, 2002

oops,,,sorry Mirg, I don't like to send in duplicate recipes, but I missed this one somehow! This is a very good cake! kitty

peppermintkitty May 23, 2003

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