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    You are in: Home / Recipes / Earl's Warm Potato Salad With Roast Corn and Bacon Recipe
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    Earl's Warm Potato Salad With Roast Corn and Bacon

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 14, 2012

      Friends brought this to a BBQ and it was amazing!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2011

      This was fabulous...my whole family loved it. Will have again and again. Even my little girl who doesn't like anything loved it :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2012

      Very good but some of the corn, onion and garlic were burned and had to throw them away. It didn't say if the garlic should have the skin on or not. I took it off. Good flavor for the rest of it and will try it cold later with the leftover.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Earl's Warm Potato Salad With Roast Corn and Bacon

    Serving Size: 1 (270 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 478.3
     
    Calories from Fat 234
    49%
    Total Fat 26.1 g
    40%
    Saturated Fat 8.6 g
    43%
    Cholesterol 39.4 mg
    13%
    Sodium 521.6 mg
    21%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 6.8 g
    27%
    Sugars 6.7 g
    27%
    Protein 12.1 g
    24%

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