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    You are in: Home / Recipes / Earl's Mediterranean Linguini Recipe
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    Earl's Mediterranean Linguini

    Earl's Mediterranean Linguini. Photo by nicolevanwijk1

    1/1 Photo of Earl's Mediterranean Linguini

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    MamaConnerty's Note:

    Earl's is a chain that was started in North Vancouver, British Columbia. I served for them for a few years and LOVE their food. This was one of my favourites and they've taken it off the menu. Thank goodness I was able to find a good copycat recipe on the net. It's so good you can even eat it cold!! I think I'll add marinated artichokes next time as a twist. Add some grilled chicken breast or shrimp if you want protein.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in heavy large skillet over medium-high heat. Add tomatoes, wine, garlic and olives. Cook until sauce begins to thicken, stirring often, about 6 minutes.
    2. 2
      Meanwhile, cook pasta in large pot of boiling water until just tender.
    3. 3
      Add pasta, parsley, basil, hot sauce, tomato sauce and vinegar to sauce in skillet. Toss over medium heat until sauce coats pasta. Season to taste with salt and pepper. Mount pasta in bowl and sprinkle with feta cheese.

    Browse Our Top Pasta, Rice and Grains Recipes

    Ratings & Reviews:

    • on August 15, 2013

      EXACTLY like the restaurants dish!!!...you have to like olives to like this dish though. I added chicken! Yummo!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Earl's Mediterranean Linguini

    Serving Size: 1 (350 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 681.2
     
    Calories from Fat 276
    40%
    Total Fat 30.6 g
    47%
    Saturated Fat 11.0 g
    55%
    Cholesterol 50.0 mg
    16%
    Sodium 1237.9 mg
    51%
    Total Carbohydrate 75.9 g
    25%
    Dietary Fiber 5.5 g
    22%
    Sugars 8.9 g
    35%
    Protein 21.1 g
    42%

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