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    You are in: Home / Recipes / Earl Grey Tea Cookies Recipe
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    Earl Grey Tea Cookies

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    GingerlyJ's Note:

    These cookies are great for a traditional high tea.. they are so pretty and fragrant

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    Ingredients:

    Serves: 24

    Yield:

    Dozen

    Units: US | Metric

    Directions:

    1. 1
      In a food processor, pulse together the flour, tea, and salt, until the tea is just spotted throughout the flour. Add the confectioners' sugar, vanilla, and butter. Pulse together just until a dough is formed. Place dough on a sheet of plastic wrap, and roll into a log, about 2 1/2-inches in diameter. Tightly twist each end of wrap, and chill in refrigerator for 30 minutes.
    2. 2
      Preheat oven to 375 degrees F.
    3. 3
      Slice the log into 1/3-inch thick disks. Place on parchment or silpat lined baking sheets, 2 inches apart (2 probably needed depending on size of sheets). Bake until the edges are just brown, about 12 minutes. Let cool on sheets for 5 minutes, then transfer to wire racks and cool to room temperature.

    Ratings & Reviews:

    • on November 16, 2009

      55

      I was looking for something just "a little different" and certainly found it with these cookies. I didn't have any loose Earl Grey tea so I just opened 4 tea bags and added the tea to the flour in the food processor. When I first served these to my friends and told them what they were I got a few funny looks, which soon turned into pleasure as they began munching on these delicious cookies. You get just a hint of the bergamot in the cookies, a very delicate flavor. The cookies themselves are delicate and just slightly sweet, a perfect "with coffee" dessert after a heavy meal. Thanks, I love these!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Earl Grey Tea Cookies

    Serving Size: 1 (23 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 120.8
     
    Calories from Fat 70
    57%
    Total Fat 7.7 g
    11%
    Saturated Fat 4.8 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 103.1 mg
    4%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.2 g
    1%
    Sugars 3.7 g
    14%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    tea leaves

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