Total Time
Prep 15 mins
Cook 12 mins

From my friend Sam - Similar to a recipe from Martha Stewart's Cookies.

Ingredients Nutrition


  1. Pulse together all the dry ingredients in a food processor until the tea leaves are pulverized. Add vanilla, water, and butter. Pulse together until a dough is formed.
  2. Form the dough into a log onto a piece of wax or parchment paper. Wrap the paper around and roll the log smooth. Chill for at least 30 minutes.
  3. Preheat oven to 375°F When chilled, slice the log into 1/3 inch thick pieces. Place on baking sheets and bake until the edges are just brown, about 12 minutes. Let cool on sheets for 5 minutes, then transfer to wire racks until fullt cooled. Store in an airtight container.