E-Z Seasoned Bread Crumbs

READY IN: 25mins
Recipe by Aroostook

If you are using this for breading such as Salisbury Steaks etc, use 1/2 the amount of crumbs and you will have a stronger spicier mix.

Top Review by anchor girl

sooooo good. i added dried minced onions instead of onion powder and wow-- those storebought ones suffer in comparison.

Ingredients Nutrition


  1. Take 12 slices of stale bread and let air dry (or place crumbs on pan and dry in oven at 225 F).
  2. Crumble and grate until into crumbs.
  3. Let dry again.
  4. Add rest of the ingredients.

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