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    You are in: Home / Recipes / E-Z Lobster Stuffing for Two Recipe
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    E-Z Lobster Stuffing for Two

    E-Z Lobster Stuffing for Two. Photo by Chef #1032444

    1/1 Photo of E-Z Lobster Stuffing for Two

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Aroostook's Note:

    Makes an extra special dinner for two.

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    Ingredients:

    Serves: 2

    Yield:

    lobster

    Units: US | Metric

    Directions:

    1. 1
      Fill the body and tail of your lobster with the stuffing mix.
    2. 2
      Preheat oven to 450 degrees F.
    3. 3
      Place the stuffed lobsters on a cookie sheet, and bake for 12-15 minutes or until stuffing is browned.
    4. 4
      To prepare lobsters: Parboil lobster for 7 minutes in salted water.
    5. 5
      Remove and cool.
    6. 6
      Place the lobster on its back and use a good size, firm knife.
    7. 7
      Start at the lobsters mouth and quickly slice down the middle of the body and tail.
    8. 8
      Use both hands to open the body and remove the stomach (located just behind the mouth parts), the green tomalley and any red roe that are in the females.
    9. 9
      I keep the tomalley and roe to serve on the side.
    10. 10
      Personal choice.
    11. 11
      Take knife and crack large claws before serving.

    Browse Our Top Lobster Recipes

    Ratings & Reviews:

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    Nutritional Facts for E-Z Lobster Stuffing for Two

    Serving Size: 1 (71 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 250.9
     
    Calories from Fat 235
    94%
    Total Fat 26.2 g
    40%
    Saturated Fat 15.7 g
    78%
    Cholesterol 168.9 mg
    56%
    Sodium 236.6 mg
    9%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    0%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    fresh shrimp

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