E-Z Baked Beef

Submitted by Rick B2

"It really doesn't get much easier than this! A no fuss recipe that has one great taste...!"

 

• Ready In: 4hrs 15mins
• Ingredients: 4
• Serves: 2-3

ingredients

• 1 lb boneless boneless beef chuck roast (cut into 3/4-inch cubes)
• 1 (10 3/4 ounce) can of condensed condensed golden mushroom soup (undiluted)
• 1 -2 minced garlic clove (optional)
• 8 ounces sour cream (optional)

directions

1. Preheat oven to 275°F.
2. Mix beef, soup and garlic together.
3. Place mixture in a small casserole dish. Cover and bake at 275°F for approx 4 hours (stir occasionally and check if a small amount of water may be needed).
4. Dish is done when beef is tender and with a nice thick gravy.
5. I serve this over hot cooked noodles with a couple small dollops of sour cream on top!