Total Time
Prep 15 mins
Cook 30 mins

Mmmm.... peanut butter and chocolate. Reese's Pieces (E.T.'s favorite!) are the perfect addition to these moist, gooey brownies. Very rich-- these will satisfy the biggest chocolate craving with only one bite.

Ingredients Nutrition


  1. Preheat oven to 350 deg. Butter a 13x9 pan and set aside.
  2. In a saucepan over low heat (or in a microwave), melt together the 4 squares of chocolate and the butter . Remove from heat.
  3. In a mixing bowl, beat together eggs and sugar. Add vanilla and pour in chocolate mixture; blend thoroughly.
  4. In another bowl, combine the flour, baking powder and salt. Gradually add to chocolate mixture, beating well.
  5. Stir in chocolate chips and a little over ½ the bag of Reese's Pieces. Spoon batter into prepared pan and bake for 30-40 minutes or until desired level of doneness (best if undercooked). Before removing from oven, sprinkle tops of brownies with the leftover Reese's Pieces; bake another 5 minutes.
  6. Remove from oven and let cool slightly before cutting into squares.

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