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An old friend gave me this recipe many years ago. It is a pretty simple dish, but very good. Great comfort food.
- Layer rice, asparagus, sliced eggs, ham and cheese in a buttered 13 x 9 inch buttered baking dish.
- Mix both cans of soup and milk together and.
- gently pour over top of the layers.
- Sprinkle a little paprika on top.
- Bake 350°F for 40 min or until hot and bubbly.