1 Review

Just found this recipe while searching for something different in quick breads. We love Dutch spicy bread but all my recipes have honey which I do not like. Thanks for a great one without honey and a nice blend of spices. Definitely has to age for a couple of days before it's true flavor can be appreciated. Sliced thinly with butter or cream cheese and it is great with an afternoon cup of coffee.

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waynejohn1234 August 27, 2008
Dutch Spice Bread