Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Dutch Shrimp Soup Recipe
    Lost? Site Map

    Dutch Shrimp Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on April 04, 2004

      Wonderful soup that's very very pretty. Don't care for dill so substituted fresh chopped basil and used 1 cup fat free half and half with the balance in milk. It works beautifully because there is flour in the recipe-it won't separate. I had larger shrimp on hand and think they worked very well. Thanks for a great supper, Hey Jude.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 20, 2006

      Really good! It may seem like large amounts of seasonings, but it is very mild-tasting yet flavorful. I added about 1/2 cup chopped onion and sauteed it in the butter before adding the flour; otherwise, I made it as written. Thanx for a fantastic (and easy) soup. I'll be repeating this one.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Dutch Shrimp Soup

    Serving Size: 1 (482 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.1
     
    Calories from Fat 232
    54%
    Total Fat 25.8 g
    39%
    Saturated Fat 15.2 g
    76%
    Cholesterol 219.7 mg
    73%
    Sodium 1339.8 mg
    55%
    Total Carbohydrate 22.9 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.2 g
    12%
    Protein 26.2 g
    52%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites