Dutch Letter Bars
photo by jkromminga1
- Ready In:
- 45mins
- Ingredients:
- 8
- Yields:
-
36 bars
- Serves:
- 36
ingredients
- 118.29 ml margarine, softened
- 118.29 ml butter, softened
- 2 eggs
- 226.79 g can almond paste
- 473.18 ml sugar
- 473.18 ml all-purpose flour
- additional sugar
- sliced almonds
directions
- In a large mixing bowl, cream margarine, butter and eggs.
- Beat in almond paste.
- Add sugar and flour; mix well.
- Spread into a greased 13" x 9" x 2" baking pan.
- Sprinkle the top with a small amount of sugar and the almonds.
- Bake at 350 for 30-35 minutes or until the top is browned. Cool before cutting. Makes 3 dozen.
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RECIPE SUBMITTED BY
Mom of 3.