Dutch Funnel Cake for a Group

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Our youth group used to make these at fairs for fundraisers, this batch will make about 25 funnel cakes


  1. Beat eggs, add milk and vanilla and beat again.
  2. Sift dry ingredients into a large bowl.
  3. add egg mixture and beat until smooth.
  4. Heat oil to 400 degree.
  5. Pour 1/2 cup of batter into a funnel.
  6. let butter drizzle into hot oil starting at the center and expanding in a circular motion, crosscrossing with the last bit of batter.
  7. brown on both sides.
  8. drain on paper towels.
  9. sprinkle with powdwered sugar.

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