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    You are in: Home / Recipes / Dutch Apple Pie Recipe
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    Dutch Apple Pie
    Dutch Apple Pie. Photo by Hazeleyes

    Photo by Hazeleyes

    22 Photos of Dutch Apple Pie

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    Rate it! | Read 190 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Joy1996's Note:

    One of the best dutch apple pies you'll eat!

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    Ingredients:

    Serves: 8

    Yield:

    Pie

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Fit pie crust into pie plate.
    3. 3
      In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg.
    4. 4
      Pile into crust.
    5. 5
      Prepare topping:.
    6. 6
      In a medium bowl, with a pastry blender or a fork, mix flour, both sugars, and butter until coarsely crumbled.
    7. 7
      Sprinkle evenly over apples.
    8. 8
      Bake at 375°F for 50 minutes.
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    Dutch Apple Pie. Recipe by Munchkin Mama

    Dutch Apple Pie

    By Munchkin Mama
    View All Pies Recipes

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    Nutritional Facts for Dutch Apple Pie

    Serving Size: 1 (169 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 405.5
     
    Calories from Fat 139
    34%
    Total Fat 15.4 g
    23%
    Saturated Fat 6.7 g
    33%
    Cholesterol 20.3 mg
    6%
    Sodium 189.5 mg
    7%
    Total Carbohydrate 65.8 g
    21%
    Dietary Fiber 3.3 g
    13%
    Sugars 41.1 g
    164%
    Protein 3.2 g
    6%
    Detailed Nutrition Values About Nutrition Info

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