Dutch Apple Pie

READY IN: 1hr 10mins
Recipe by mommyoffour

This reminds me alot of an apple crisp. I love this recipe.

Top Review by Debloves2cook

I am rating the crumb topping on this recipe. I already had the apple/crust/pie part covered and was looking for just the right topping and this fit the bill. Took this to a holiday family gathering and everyone loved it! The oatmeal really cuts the sweetness to make the dutch apple pie deliciously...just right! Thanks for the great topping!

Ingredients Nutrition


  1. Heat oven to 400.
  2. Toss apples with lemon juice.
  3. Blend the other filling ingredients.
  4. Add apples and raisins.
  5. Pour into unbaked pie shell.
  6. TOPPING:.
  7. Melt margarine.
  8. Add oats, cinnamon, and brown sugar.
  9. Sprinkle over pie mixture and slightly press down with hands.
  10. Bake at 400 for 40-45 minutes or until topping is brown and apples are tender.

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