Dutch Apple Pie

Total Time
1hr 10mins
Prep
25 mins
Cook
45 mins

This reminds me alot of an apple crisp. I love this recipe.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Heat oven to 400.
  2. Toss apples with lemon juice.
  3. Blend the other filling ingredients.
  4. Add apples and raisins.
  5. Pour into unbaked pie shell.
  6. TOPPING:.
  7. Melt margarine.
  8. Add oats, cinnamon, and brown sugar.
  9. Sprinkle over pie mixture and slightly press down with hands.
  10. Bake at 400 for 40-45 minutes or until topping is brown and apples are tender.