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1/2 Photos of Dutch Apple Pancake (Vegan)
I got the original recipe for this out of the South Beach Diet 30 minute meal cookbook. It wasn't vegan. Because I like to eat vegan often I changed some of the ingredients. My pancake was more like a crepe on the outside and more custard inside then puffy,which I think is due to using banana instead of the eggs. You could probably use Ener-G egg replacers here as well. The original recipe had 210 calories, so making it vegan made it even better.
Units: US | Metric
Serving Size: 1 (121 g)
Servings Per Recipe: 4
The following items or measurements are not included:
Earth Balance margarine
non-dairy milk substitute