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From Marcus Samuelsson - this awesome dip is super easy and a nice change up. Do not make it in a blender as the sesame seeds will turn into paste - best in a mortar and pestle or a spice grinder. Try it with olive oil to dip in bread or pita or with chicken.
Units: US | Metric
Serving Size: 1 (56 g)
Servings Per Recipe: 1
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