Good Heavens!, I've gained five pounds just by reading your recipe. It sounds so scrumptious and I'll be baking this tomorrow. Thanks so much for sharing.
I have made this many times. Easy and good.
Don't know what I could have done wrong but mine turned out a wet, soggy mess. Ate the top part. Unfortunately I purchased enough ingredients for two. This time I will cut the canned milk down to 1/2 cup and chill after the caramel is spread on the top. Wish me luck