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    You are in: Home / Recipes / Dump Cake Recipe
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    Dump Cake

    Dump Cake. Photo by CandyTX

    1/4 Photos of Dump Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Bertha C.'s Note:

    A quick and easy dessert, good for unexpected company or a quick pot luck dish.

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    Serves: 12


    9x13 pan

    Units: US | Metric


    1. 1
      In greased 9x13" pan, dump pineapple.
    2. 2
      Spoon pie filling on top.
    3. 3
      Dump dry cake mix on top and spread evenly.
    4. 4
      Sprinkle nuts on top.
    5. 5
      Slice margarine and place evenly on top.
    6. 6
      Bake at 350 deg for 1 hour.
    7. 7
      Cool and eat.

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    Ratings & Reviews:

    • on January 08, 2012


      I've made this cake for over 40 years & it is not only EASY, it is DELICIOUS & everyone always wants the recipe! I've only used cherry pie filling.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 17, 2011


      Crumbly, buttery, tangy, sweet and fruity all at once. Easy and delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2010


      Oh my GOSH was this ever delicious. I had never heard of Dump Cake but I am all about quick and easy cooking. The reviews were so good I had to try it. I used blueberry pie filling and left of the nuts. My house smelled so good while it was cooking I couldn't stand it. I didn't let it cool much before my spoon fell in. I had to share it will a friend it was so good. Her and her husband also loved it. So did mine when he got home. The only bad thing I can say is the 4 of us at the whole thing in that one sitting, LOL. I can't wait to try this with apple and strawberry pie filling too. This is now on the top dessert list for me. Thank you.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (36)

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    Nutritional Facts for Dump Cake

    Serving Size: 1 (157 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 397.8
    Calories from Fat 166
    Total Fat 18.4 g
    Saturated Fat 3.1 g
    Cholesterol 0.8 mg
    Sodium 454.3 mg
    Total Carbohydrate 55.7 g
    Dietary Fiber 2.0 g
    Sugars 24.1 g
    Protein 4.2 g

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