Dump Bars
Added June 03, 2009 | Recipe #375699
Total Time:
Prep Time:
Cook Time:
The easiest fudgey brownies you can make without a mix. One of my most requested recipes--even my kids' friends ask for it!
Directions:
1
Heat oven to 350 degrees. Spray 9x13 pan with nonstick spray (or nonstick with flour spray).
2
Dump all dry ingredients in a large bowl and stir with a whisk to mix well (my version of sifting).
3
Add all of the "wet" ingredients and stir until mixed well with wooden spoon.
4
Spread in prepared pan and sprinkle the cup (or so) of chocolate chips over the top.
5
Bake at 350 for no more than 30 minute They are done when the edge just starts to pull away from the pan and a toothpick comes out with a little bit of brownie on it. I set my timer for 28 minute to avoid over baking them.
Ratings & Reviews:
I make these all the time. My nieces and nephews call them my "famous brownies". Of course they don't realize how easy they are.
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Nutritional Facts for Dump Bars
Serving Size: 1 (102 g)
Servings Per Recipe: 13
Amount Per Serving
% Daily Value
Calories 436.5
Calories from Fat 210
48%
Total Fat 23.3 g
35%
Saturated Fat 5.5 g
27%
Cholesterol 94.3 mg
31%
Sodium 211.9 mg
8%
Total Carbohydrate 53.8 g
17%
Dietary Fiber 1.8 g
7%
Sugars 38.0 g
152%
Protein 5.7 g
11%
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