Dulce De Zapallo - Candied Squash in Spiced Syrup

ThatSouthernBelle's Note:

From http://laylita.com/recipes/2009/02/11/dulce-de-zapallo-or-squash-in-syrup/

• Total Time: 1 hrs
• Prep Time: 0 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 8

• 1 medium squash or 1 small pumpkin , about 2 lbs organic if possible
• 1 lb panelasugar cane or 1 lb brown sugar , broken into chunks
• 5 cinnamon sticks
• 5 cloves
• 3 all spice bell peppers
• 3 cups water

Serve with

• fresh cheese slices, can use quesillo or queso fresco or fresh mozzarella cheese

Directions:

1. Wash the squash well, slice it open and remove all the seeds and membranes.
2. Cut the squash into medium sized pieces and place them in a large pot with the chunks of panela and spices.
3. Add the water and bring to a boil over medium heat, boil for about 30 minutes with the lid on.
4. Uncover and simmer for about 1 hour or until the syrup thickens.
5. Remove from heat and serve warm with a slice of fresh cheese.