Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Duke's Mac and Cheese Recipe
    Lost? Site Map

    Duke's Mac and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Vee-rah's Note:

    I found this recipe on Duke's mayonnaise jar. It's really good! I make this on holidays and for company. It always disappears first. Really creamy and cheesey to be baked! My family loves it! Sometimes I use low-fat cheese and low-fat sour cream to cut down on fat and calories. Always turns out great.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6-8

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      Cook macaroni according to directions on box and drain.
    3. 3
      In large bowl, combine macaroni,cheese,mayonnaise,sour cream and cayene pepper.
    4. 4
      Spoon mixture into a 13 x 9 inch pan (spray sides with cooking spray).
    5. 5
      Bake for 30 minutes.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Duke's Mac and Cheese

    Serving Size: 1 (144 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 676.7
     
    Calories from Fat 410
    60%
    Total Fat 45.6 g
    70%
    Saturated Fat 22.1 g
    110%
    Cholesterol 100.1 mg
    33%
    Sodium 736.6 mg
    30%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.6 g
    14%
    Protein 25.4 g
    50%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites