Ducky Desserts

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READY IN: 15mins
Recipe by Blue Peacock

Here is another cute and yummy recipe from Family Fun magazine that kids will just love!

Ingredients Nutrition

  • 1892.5 ml ice cream, flavor of your choice (French Vanilla is good)
  • 236.59 ml chocolate chips or 236.59 ml raisins
  • 236.59 ml orange gumdrop, flattened
  • 236.59 ml fruit leather or 236.59 ml dried apricot


  1. First, spread out a paper cupcake liner and set it on a small plate or in a bowl.
  2. For the body, place a large scoop of vanilla ice cream or lemon sherbet on top of the liner.
  3. Create a neck by topping the body with a spoonful of ice cream and use the bowl of the spoon to flatten it slightly.
  4. Place a small scoop of ice cream on the neck for the head. Press on chocolate chips or raisins for eyes.
  5. For a beak, flatten an orange gumdrop and cut it into two pieces. If you wish, you can insert a shelled peanut into the ice cream.
  6. Finally, make webbed feet with pieces of fruit leather or dried apricots.

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