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    You are in: Home / Recipes / Duck Magret With Bok Choy and Vegetable Fried Rice Recipe
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    Duck Magret With Bok Choy and Vegetable Fried Rice

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    Nutritional Facts for Duck Magret With Bok Choy and Vegetable Fried Rice

    Serving Size: 1 (3269 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 5778.2
     
    Calories from Fat 4624
    80%
    Total Fat 513.8 g
    790%
    Saturated Fat 169.9 g
    849%
    Cholesterol 965.1 mg
    321%
    Sodium 3380.2 mg
    140%
    Total Carbohydrate 114.9 g
    38%
    Dietary Fiber 24.2 g
    96%
    Sugars 43.4 g
    173%
    Protein 179.9 g
    359%
    Detailed Nutrition Values About Nutrition Info

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