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    You are in: Home / Recipes / Duck Glazed With Honey and Lavender (Or Herbes De Provence) Recipe
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    Duck Glazed With Honey and Lavender (Or Herbes De Provence)

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    Nutritional Facts for Duck Glazed With Honey and Lavender (Or Herbes De Provence)

    Serving Size: 1 (721 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2605.3
     
    Calories from Fat 2213
    84%
    Total Fat 245.9 g
    378%
    Saturated Fat 82.6 g
    413%
    Cholesterol 474.4 mg
    158%
    Sodium 1284.6 mg
    53%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 0.1 g
    0%
    Sugars 17.3 g
    69%
    Protein 73.0 g
    146%

    The following items or measurements are not included:

    fresh lavender blossoms

    Detailed Nutrition Values About Nutrition Info

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