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This recipe is easy and great for a buffet. Use the leg and thigh from a Maple Leaf Farms Roast Half Duck or use Duck Leg Confit. You can also prepare your own roasted duck legs from scratch. Maple Leaf Farms Ground Duck Meat may also be used in this recipe.
Units: US | Metric
Serving Size: 1 (259 g)
Servings Per Recipe: 12
The following items or measurements are not included: