2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Just finished cooking this for St.Patty's Day...Very very good. I never had savoy cabbage...tasted perfect. The sauce added extra kick to the cabbage/chicken. Will definitely be making this again!!Great combo, thanks for the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mallo March 17, 2009

Really enjoyed this. Was easier to make than it sounds and used up all those things i had in the fridge. great! 5 stars*****

0 people found this helpful. Was it helpful to you? [Yes] [No]
althealean October 17, 2008
Dubliner Stuffed Chicken With Irish Bacon and Cabbage