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    You are in: Home / Recipes / Dtom Yam Hoi Nahm Sai Recipe
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    Dtom Yam Hoi Nahm Sai

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Sackville's Note:

    Don't let the name scare you off. This simple but tasty Thai soup is salty, sour and hot all at the same time. Not to mention pleasing to the eye...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Scrub the clams.
    2. 2
      Bring the stock to a boil, add salt and sugar to taste, then add the clams and simmer until just opened.
    3. 3
      Discard any clams that remain closed.
    4. 4
      Season with lime juice and bruised chillies.
    5. 5
      Serve scattered with coriander.
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    Nutritional Facts for Dtom Yam Hoi Nahm Sai

    Serving Size: 1 (94 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 67.3
     
    Calories from Fat 7
    11%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 22.6 mg
    7%
    Sodium 93.0 mg
    3%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.3 g
    9%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    stock

    Detailed Nutrition Values About Nutrition Info

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