Recipe by Tona C.
This is a quick and easy dry rub that will heighten the flavor of steaks. From the kitchen of Tona Thornburg Court, Moberly MO.
- 1⁄4 cup durkee garlic pepper seasoning
- 1⁄4 cup durkee seasoning salt
- 1⁄2 cup light brown sugar
- 1 tablespoon cooking oil